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Festive cooking class with Parma Ham
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I bet I can guess your Christmas menu… roast turkey, gammon ham, perhaps a roast beef? Accompanied by roast potatoes, brussel sprouts, parsnips and gravy. Am I close? And there’s certainly nothing wrong with that but after you read this post, you might want to consider adding a pork Wellington

Feeding stingrays in the Maldives
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Every day at 6:30pm, without fail, something special happens at Huvafen Fushi in the Maldives… It’s feeding time for the stingrays! For at least ten years the resort has faithfully fed the stingrays who otherwise might struggle to find enough food, explained their marine biologist. There are up to ten stingrays